Comida

1.9M views · 44K reactions | Tinga de pollo 👩🏻‍🍳 Cocina Mexicana para el mundo 🌎 | By La Cocina de Doris | Today we are going to prepare a delicious chicken tinga in a pot with boiling water we are going to add onion, garlic and the chicken breast and I am going to salt it with chicken consomé but you can salt it with salt if you wish so. We're going to let the breasts be sewn well and when these are already soft, it's a sign that they're already well cooked. We can insert a fork if this one comes in easily is that the chicken is already well cooked we will let it cool and then shred it. On the other hand, we're going to start cooking tomatoes and we're also going to add a little bit of chili guajillos and this is to give it a delicious taste and color. When the tomatoes and chilies are cooked we're going to put them in the blender with garlic, chipotle chili, a pinch of cumin, and blend with the chicken broth we cooked earlier. On the other hand we will split an onion and in a pot we will add oil we added the onion and now yes we will add the chicken that I already had previously shredded I shredded it and now we do mix and now we will dilute the tomatoes with the rest of the ingredients and we're going to keep the tecatites from the chilies from leaving. We mix let the first sprout and we already have ready this delicious chicken tinga this way I prepared it and tell you that half of the tinga I prepared I will use to make delicious chicken tingamales if you do not have p stolen trust me that are left and the other half I'm going to use to make some golden tacos but while I prepare tamales and tacos I'll make some tostaditas because I already got hungry, these are very easy to do nothing else I'll add the tinga on one toast, gonna put lettuce and cream on it and enjoy. I hope you have good use at home.

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