Rum soaked fruit cake

It's the time of the year for baking and eating fruit cakes. I have been using this recipe to bake fruit cake ever since I started. I like this recipe as it uses only molasses sugar (dark unrefined sugar) and that explained why the little bricks of fruit cake that I baked are so much darker in color. The molasses sugar are less sweet compared to regular refined sugar and it gives a deep, complex sweetness to the cake. It pairs very well with the rum soaked dried fruits and spices. This year…

Discover the ultimate recipe for a delicious and sweet Jamaican rum raisin cake that will be loved by everyone. Learn how to make this classic dessert from scratch with our easy-to-follow instructions!

This Christmas Fruit Cake is packed with dried pineapples, cherries, raisins and dates, mixed with pecans and soaked in rum!

Step by step instructions to make a rich Christmas Fruit cake filled with dried fruits and nuts, all the way from soaking the fruit to baking the cake, or to make it without having pre-soaked the dry fruit.

The old fashioned rum fruit cake recipe is one of the top recipes for the winter holiday celebration like Christmas. Here’s how to prepare rum fruit cake at home.

Indulge in the rich flavors of the holiday season with this delightful Christmas Fruitcake! 🎄🍰✨ Packed with a variety of dried fruits, nuts, and warm spices, this classic recipe captures the essence of Christmas. Soaked in rum or brandy for extra moisture and flavor, it's perfect for sharing with family and friends. Bake up a batch and enjoy the festive spirit! #ChristmasFruitcake #HolidayBaking #FestiveDesserts #HomemadeTreats 🎅🍇

Rich Christmas fruitcake - a rich, make-and-mature fruitcake packed full of fruit and rum. Make in advance and feed regularly with rum.

A 70+ year old tried and true family recipe that has been passed on through the generations. A densely rich cake bursting with sweetened fruit and robust spices that is a must make recipe every Christmas season.

Ah, the beloved fruit cake—a holiday tradition that often evokes strong feelings, both good and bad. But when made right, a fruit cake can be a delicious, rich, and moist treat that becomes the highlight of your festive table. Imagine a cake that’s dense yet tender, packed with plump, juicy dried fruits, nuts, and warm spices, all soaked in a generous splash of brandy or rum. This isn’t your average fruit cake; it’s a labor of love that fills your home with the comforting aroma of the…