Plum jam recipe with pectin

Making plum jam couldn't be simpler with this easy recipe for a Small Batch Plum Jam made with fresh plums and without added pectin.

Plum Jam made with SureJell and less sugar.

Plum jam is rich and flavorful, and the perfect way to preserve plums for year-round enjoyment.

How lucky am I to be on vacation a few miles away from a small roadside grove of wild plum trees? A friend who was in Northern California a few weeks ago tipped me off to the secret spot and it was our first — and now a daily — destination. The first crop came home in our in-flight dog carrier with a few extra slung in the skirt of my daughter’s dress.

Easy Plum Jam is made with sweet, ripe, juicy plums. It is the ultimate way to preserve plums to enjoy throughout the coming months.

Plum jam recipe without pectin with photos of each step.A super simple recipe to absolutely delicious jam. It just tastes so good and is very easy to make.

Plum Jam made with SureJell and less sugar.

An easy plum jam recipe that only requires 4 simple ingredients, is ready in an hour, and is bursting with the flavor of sweet ripe plums. This red plum jam is perfect for spreading on toast, spooning over homemade yogurt, filling your pie crust, or even eating it by the spoonful! Totally gluten-free, dairy-free, vegan and pectin-free, but it's so good no one would notice!

Easy, delicious, and takes around 4 hours to make in your slow cooker, this is hands-free, with no pectin, and no peeling plum jam is prepared with only 5 ingredients: blood plums, sugar, lemon zest, lemon juice, and water.

A sweet & delicious jam that is so easy to make. Just cook overripe plums, add a few spices & puree. Great on toast or as a gift for the holidays.