Beef and chicken recipes

This homemade beef and broccoli really is BETTER than takeout and it's definitely FASTER! This EASY Chinese restaurant copycat recipe is a family favorite!

PF Chang's copycat version of Mongolian Beef in a sweet and savory garlic-ginger sauce. A quick and easy stir fry that's ready in 30 minutes.

If you're on the lookout for a delicious and hassle-free chicken recipe that's bound to tantalize your taste buds, look no further than this Easy Baked Honey Dijon Chicken. With the perfect blend of sweet and tangy flavors, this dish is a true crowd-pleaser that you can effortlessly whip up in your own kitchen. In this article, we'll walk you through the step-by-step process of creating this delectable dish that's sure to become a family favorite.

I am a lazy cook, so when I saw this recipe, I knew I had to try it. It's delicious!

Indulge in the ultimate comfort food experience with this Homestyle Chicken and Gravy recipe! When you're craving a big hug in the form of a hearty meal, this dish delivers all the warmth and satisfaction you need. This recipe is a celebration of all things cozy and comforting, perfect for those chilly evenings when you crave a warm embrace in the form of a home-cooked meal.

General Tso's Chicken is a beloved Chinese-American dish known for its crispy chicken pieces coated in a tangy, sweet, and slightly spicy sauce. While it may seem like a restaurant-only dish, it's surprisingly easy to make at home. This recipe will guide you through creating a delicious version of General Tso's Chicken that's perfect for a weeknight dinner or a special occasion.

Craving a flavorful chicken dish? Try this Honey Garlic Chicken Recipe, an easy dinner recipe that balances mouthwatering flavors with simple preparation, ensuring a delicious meal for your family any night of the week without the fuss.

Bourbon Chicken is a delicious and flavorful dish that originates from the culinary traditions of New Orleans. Despite its name, this dish does not traditionally contain bourbon whiskey in large amounts; instead, it refers to a style of chicken that is marinated in a sweet and tangy sauce, often served over rice. The name “Bourbon Chicken” is thought to derive from Bourbon Street in the French Quarter, but some sources also attribute it to the Bourbon Chicken stall in the Mall of Louisiana.

Craving the bold, tangy, and slightly sweet flavors of

Served over buttery mashed potatoes or rice, this smothered chicken and gravy is super tender and so full of flavors. This is a meal that will warm your heart. Easily prepare this chicken and gravy on the stove or set it and forget it in a slow cooker.