wedding desserts

42 Pins
·
7mo
Blackcurrant eclairs
Admit it, you've always wanted these perfect éclairs with lots of filling, thin crust and a creamy cap? In this recipe, you will not only learn how to make currant cream and a filling that you will simply lick your fingers, but also reveal the secret of the perfect dough without cracks! Click the link to read the FREE recipe!
Meet the Suprême: The new, cream-filled croissant that's going viral and 'worth the hype'
ADDICTIVE PASSION FRUIT CURD AND CARDAMOM CREAM CHEESE DANISH
PASSION FRUIT CURD AND CARDAMOM CREAM CHEESE DANISH Ever wanted to make a French bakery style viennoiserie? Well, here is a comprehensive guide on how to make the perfect flakey, crunchy, delicious pastry or danish
High Altitude Choux Pastry (for Cream Puffs and Eclairs)
Today’s step-by-step tutorial will guide you through the process of making choux pastry dough, baking your cream puffs and eclairs, and then filling them with stabilized whipped cream. Even at high altitude, homemade choux pastry is not difficult to master if you follow the tips in today’s post. This high altitude choux pastry (pâte à choux) can be used to make homemade cream puffs, profiteroles, chocolate eclairs and churros.
Lemon Cream Cheese Cake by J'adore
Lemon Cream Cheese Cake by J'adore – Amourducake