Healthy Vegan Asian Recipes

Skip the Chinese takeout and check out these healthy yet easy to make Asian inspired vegan recipes ! They are vegan and most of them can be made gluten-free.
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Chinese-style Vegan Healthy Fried Rice
Try this simple and healthy no-egg vegetable fried rice, a Chinese-inspired vegan recipe that’s ready in 5 minutes. Made with frozen veggies, it’s an easy and delicious option for weeknight meals.
Healthy and Easy Chinese Vegan Fried Rice
This easy Chinese-style vegetable fried rice is a simple and healthy vegetarian recipe made with frozen vegetables. Ready in just 5 minutes and perfect for a quick vegan weeknight dinner.
Vegetarian 5 minutes Frozen Vegetable fried Rice
This quick vegetarian vegetable fried rice uses frozen vegetables with minimal prep involved! An easy 5 minutes recipe perfect for weeknight dinner.
Eggless Simple Chinese Vegan Fried Rice
This quick and easy Chinese vegetarian fried rice is a no-egg, vegan recipe using frozen vegetables. It’s a healthy and simple 5-minute dish, ideal for busy weeknight dinners.
Japanese Miso Ramen with Satisfying Broth
Indulge in this Japanese vegan miso ramen recipe, perfect for when you want a comforting and healthy meal. The umami-rich broth, paired with tender noodles, creates a soul-soothing soup that’s irresistibly satisfying.
Healthy 30 minutes Vegan Chop Suey
Packed with pan-fried tofu and vibrant vegetables, this saucy vegan chop suey is a cozy and delicious option for colder evenings.
Healthy and Simple Korean Vegan Kimchi Fried Rice
Enjoy the best of Korean flavors with this healthy and creamy vegan kimchi fried rice. Featuring rice, tofu, and fresh vegetables, it’s an easy and satisfying meal perfect for weeknights.
Flavorful Korean Vegan Tofu Bulgogi
This Korean-inspired vegan bulgogi is made from tofu slices marinated in an umami sauce and then seared until fragrant. It is a versatile dish that can be served with rice or noodles.
Easy and Healthy Vegan Pho with Tofu
This vegan pho offers a fragrant, flavorful broth paired with chewy rice noodles and crispy tofu. It’s a light but satisfying dish that’s perfect for warming you up.
Chinese Mung Bean Soup Dessert (with coconut milk)
This Chinese-inspired sweet mung bean soup is comforting, creamy, and incredibly delicious. This easy 4 ingredients recipe can be made in the Instant Pot or on the stove.
Vegan Japanese Homemade Miso Ramen
Craving a warm and satisfying meal? This Japanese vegan miso ramen combines hearty noodles with a flavorful, healthy broth for a comforting soup experience you’ll love.
Simple Korean Vegan Korean Kimchi Fried Rice
This easy vegan kimchi fried rice is packed with umami flavor and loaded with tender tofu, vegetables, and tangy kimchi. A simple and healthy Korean-inspired dinner ready in just 30 minutes!
Vegan Chop Suey with Tofu
This hearty and flavorful vegan chop suey features pan-fried tofu and vegetables cooked in a comforting sauce! It’s a satisfying main dish, ideal for chilly nights.
Vietnamese Homemade Vegan Pho With Tofu
This vegan pho features an aromatic, flavorsome broth, chewy rice noodles, and crispy tofu. A light yet satisfying meal that will warm you up!
Mung Bean Soup Dessert with Coconut Milk
This sweet mung bean soup with coconut milk is a classic Chinese dessert that’s creamy, healthy, and vegan-friendly. With just 4 ingredients, you can whip it up effortlessly in the Instant Pot or on the stove.