Stiff cream cheese buttercream

Learn all the best tips and tricks to make deliciously tangy stiff cream cheese frosting that is thick, fluffy, and stable enough for piping!

This cream cheese buttercream frosting is ultra-rich, creamy, and only 4 ingredients. Enjoy it on cupcakes, cakes or cookies!

All of the tangy cream cheese flavor you love in the classic frosting, but sturdy enough to be piped and hold it's shape. This decorator's cream cheese frosting is the best parts of buttercream and cream cheese frosting combined.

A Pipeable Cream Cheese Frosting sturdy enough to be used for piping perfect swirls onto cakes and cupcakes that tastes so good you'll want to bathe in it!

A deliciously smooth and creamy crusting cream cheese frosting that's thick enough for piping, filling and frosting a cake.

The BEST Cream Cheese Frosting is creamy, silky, fluffy and delicious! Just 3 ingredients for sweet frosting with a decadent cream cheese base. Goes great on cupcakes, cake, and cookies! | Recipe at BeamingBaker.com

This thick and fluffy cream cheese frosting is a classic, versatile buttercream perfect for cakes, cupcakes, and sandwich cookies. It's sweet, slightly tangy, sturdy, and holds its shape when piped. With only 4 simple ingredients, this icing will be your go-to for years to come.

Get ready to dive into the creamy goodness of this go-to cream cheese frosting recipe! With only five basic ingredients, including butter, cream cheese, vanilla extract, salt, and powdered sugar, it's a breeze to whip up. Perfect for slathering on cakes, cupcakes, and whatever else your sweet tooth desires. Say hello to homemade frosting perfection!

This Cream Cheese Frosting recipe is about to become your go-to for adding that perfect, creamy finish to all your favorite desserts.

Sweet & tangy, stiff & pipeable. This is the perfect cream cheese frosting recipe for all your cakes, cupcakes, and cookies!