Air Fryer Food

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Air Fryer Roasted Red Peppers
Air Fryer Roasted Red Peppers are ready in half the time with perfectly blistered, easy-to-peel skin thanks to a simple steaming trick! Make a big batch and store in the refrigerator for up to a week, or use them in your favorite recipes for the freshest, from-scratch flavor that’s so much better than store-bought.
Air Fryer Bacon
Once you make this Air Fryer Bacon recipe from Evolving Table, it will soon become the ONLY way you'll ever want to cook it! Bacon is roasted from all sides until the majority of the fat drips off and you're left with ultra crispy and perfectly cooked strips. Not only is it a healthier method but it's also much faster than cooking in a skillet or baking in the oven - it's ready in just 10 minutes!
Air Fryer Country Style Ribs
These Air Fryer Country Style Ribs are full of tender, juicy, flavors. You won't believe how fast this dish comes together. Made with thick, country-style ribs, light seasoning, and your favorite bbq sauce.
Air Fryer Baked Potatoes
Air fryer baked potatoes are cooked easily using russet potatoes in your air fryer. The potatoes are drizzled with olive oil and seasoned with salt and pepper. They’re cooked in the air fryer for about 35 minutes. The results are crispy skin outside with a tender fluffy inside.