Colourful vegan food

Sydney mum Taline Gabrielian is debunking the theory that vegan food is boring, bland and only consists of fruit and nuts, by creating some colourful treats and sending social media into a frenzy.

Gluten-free, vegan, nutritious, and sweet? This oatmeal maca cinnamon cookie covers all your bases.

This playful dish is a celebration of colour, filled with beautiful plant-based ingredients, turmeric rice, and fermented goodness that will nourish and satisfy.

Eat the Rainbow with this colorful and nutrient dense vegan bowl.

If you thought going vegan meant saying goodbye to the joys of poke bowls, think again! With a few creative twists, you can create a vegan poke bowl that's every bit as satisfying as its seafood-based counterpart.

Rainbow Cauliflower Crust Pizza - Gimme Delicious

Super flavorful and versatile veggie edamame bowls packed with fiber and protein and topped with teriyaki sauce! Vegan, gluten-free, and simple to make. Just 10 ingredients required!

Brighten up your mealtime with Rainbow Veggie Wraps, a colorful and nutritious delight! These wraps are a feast for the eyes and a treat for the taste buds, packed with a variety of fresh, crunchy vegetables. Perfect for a quick lunch, healthy snack, or a light dinner, they are as fun to make as they are to eat. Dive into the vibrant world of veggies with these easy-to-make, delicious wraps!

A satisfying, flavorful vegan bowl with rice, black beans, roasted plantains, avocado, and veggie slaw. Top with lime juice or habanero hot sauce for a hearty, savory 10-ingredient meal.

Buddha bowls are quick to toss together, and you can switch them up with different veg, beans and nuts so that you're never bored. This one incorporates lots of colourful veg. Enjoy for lunch or dinner.