Recipe development portfolio

As a trained natural chef I bring a unique element to my freelance healthy recipe development and food writing; balancing taste and flavour with a nutritional outlook. I place seasonal and local foods at the core of my recipes, and am equipped with the knowledge and experience to create free-from, plant-based, or omnivorous recipes to brief. My portfolio of published work follows;
16 Pins
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6y
Pan-fried Mackerel with Warm Lentil, Beetroot and Figs - Ceri Jones Chef
Pan-fried Mackerel with Warm Lentil, Beetroot and Figs | Natural Kitchen Adventures
Squid Salad with Strawberries, Asparagus, Noodles & Chilli Lime Pesto - Ceri Jones Chef
Strawberry Squid Salad with Cucumber, brown rice noodles, asparagus and chilli lime pesto
Griddled apricot salad with fennel, watercress & blue cheese - Ceri Jones Chef
Griddled Apricot Salad with fennel, watercress and blue cheese, summer salad, vegetarian
Recipes
Roasted Squash, Sausage & Feta Salad for sausage company debbie&andrew's
Recipes
Toad in the Hole and Apple & Horseradish Relish for sausage company debbie&andrew's
Chicken Sausage and Chilli Courgetti
Sausage, Fennel & Chilli Courgetti for sausage company debbie&andrew's
Gluten Free Red Wine Gravy
Red Wine Gravy for sausage company debbie&andrew's
Roast duck with salsa verde, new potato chips and purple sprouting broccoli
Roast duck with salsa verde, new potato chips and purple sprouting broccoli | Gressingham Duck
Oven baked breaded haddock, sweet potato chips and minty mushy peas - Natural Kitchen Adventures
Breaded Haddock, healthy family recipe collection for Go Compare
Non-Stick Cookware | Non-Stick Saucepans, Bakeware & Roasters
Mint chocolate after dinner treats for Circulon UK
Non-Stick Cookware | Non-Stick Saucepans, Bakeware & Roasters
Gingered Dark ChocolateTiffin With Macadamia & Cranberries for Circulon UK
Guest post by Ceri Jones - Courgette Sweet Aaloo
Aubergine & Mint Dip for Mighty Seeds